쉐프의 마인드
8.50/10
2017-12-18
30 의사록.
HD
How does a chef trained in the finest kitchens of France translate his haute cuisine to fast food? Ludo’s obsession with a perfectly cooked bird can be traced back to France, where he learned to roast chicken, and his love for the American classic was solidified when he ate at KFC for the first time.
년: 2017
사진관: PBS
국가: United States of America
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쉐프의 마인드
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